Hi, Im new to crayfish trapping. I set out a few traps today. But Im not sure how to prep them for cooking. Could I get a couple ideas on how you guys prep them and how you cook them. Thank you!
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what he said, also try some other boild, i like mcCormicks fish and crab boil, others swear by bay crab boil,, some just use a 1/2 cup salt per gallon of water to do their boil.Don't do the salt till just before you boil them I do it while the water is heating up.... I have them in a bucket with no water and dump a whole bunch of salt on them swish them around in the salt add a little water.... Just enough to stir them salt bath I just do for 5 min. Then rinse them good drain then into the boiling water they go! I used the Zanarains Cajun crab boil seasoning 3 quartered lemons 3 halved oranges corn red potatoes sausage.... Man they are good eats!!!! For best catches make sure your bait is fresh I use bluegills and catfish cut up and change the bait every check.... They rot quicker in water .... Good luck!![]()
theres some good youtube vids on purging and cooking.