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I'm always searching for a healthy ways to cook fish that I catch. So I made this Korean fish soup with bluegill fillets. Simple. I used what I had available so it's not exactly like this guy's recipe . It's got fresh ginger, bluegills, kimchi from Napa cabbage from jar,water, salt, red pepper, jalapeno pepper, poblano pepper. Going to make it again with walleye next time. Here is the link. It's lengthy because he catches bluegills first!
Sent from my SM-A326U using Michigan Sportsman mobile app
Sent from my SM-A326U using Michigan Sportsman mobile app