Its indirect heat. I think they cook good and are fairly versatile you can easily add wood chips or liquid etc.
When its cold tough to cook with and slow in the rain.
Pretty easy though through the meat on flip it once and its done.
Easy, and good but not fast.
A forum community dedicated to hunting and fishing enthusiasts in the Michigan area. Come join the discussion about safety, gear, tackle, tips, tricks, optics, hunting, gunsmithing, reviews, reports, accessories, classifieds, and more!