I usually do, but it sure does reduce the feeling of the knife in my hand.
Don't BS us Skibum..You have actually been down-graded to camp bitch and are washing dishes, in your one piece long johns. The only time those gloves get bloody is when someone needs help gutting and they remembered you gutted one once before.I didn't for years but I do now. Must be getting soft in my old age I use the yellow dish washing gloves. They actually improve the grip on my knife.