Salmonsmoker
03-16-2001, 06:38 AM
pepperd back straps
to start you need:
some nice juicy backstraps
fresh cracked black pepper
three cloves of fresh garlic
olive oil
cut up onion and mushrooms(fresh,morelles are best)
take your back straps cut them into medalions 1/4 inch thick
put cracked black pepper on a plate and press straps into papper both sides the more the better or if you like go lite
get your pan good and hot ad oil three tablespoons or so
add hole garlic cloves stir them around so the don't burn just let them browm
add back straps cook three minuites on first side
flip straps add veggies cook three more min
pull straps two the the top and let cook for a few mins
i like my veggies a little crunchy
pull out straps put on plate
add 1 table spoon of butter let it coat the veggies make a nice shine on them
put veggies on top of staeks and enjoy
Author Unknown
to start you need:
some nice juicy backstraps
fresh cracked black pepper
three cloves of fresh garlic
olive oil
cut up onion and mushrooms(fresh,morelles are best)
take your back straps cut them into medalions 1/4 inch thick
put cracked black pepper on a plate and press straps into papper both sides the more the better or if you like go lite
get your pan good and hot ad oil three tablespoons or so
add hole garlic cloves stir them around so the don't burn just let them browm
add back straps cook three minuites on first side
flip straps add veggies cook three more min
pull straps two the the top and let cook for a few mins
i like my veggies a little crunchy
pull out straps put on plate
add 1 table spoon of butter let it coat the veggies make a nice shine on them
put veggies on top of staeks and enjoy
Author Unknown