Salmonsmoker
02-28-2001, 06:08 AM
Originally posted by Ken Machala
Fish for kids who "DON'T LIKE FISH"
Crush a bag of cheeseballs as finely as possible. (Cheeseballs work much better than the stringy kind) Dip your fillets in egg,roll in the chopped cheese and fry in canola oil as usual.Leave the tartar sauce in the fridge - you won't need it.This recipe has become a family favorite
for walleye,perch and panfish.
Ken Machala
Brighton,Michigan
Fish for kids who "DON'T LIKE FISH"
Crush a bag of cheeseballs as finely as possible. (Cheeseballs work much better than the stringy kind) Dip your fillets in egg,roll in the chopped cheese and fry in canola oil as usual.Leave the tartar sauce in the fridge - you won't need it.This recipe has become a family favorite
for walleye,perch and panfish.
Ken Machala
Brighton,Michigan