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View Full Version : First Chicken on the ECB




hbongaiii
05-25-2009, 07:39 PM
Here it is outta the brine:
http://www.michigan-sportsman.com/photopost/data/500/medium/brine.JPG


Onto the ECB:
http://www.michigan-sportsman.com/photopost/data/500/medium/smokey1.JPG


Flipped and added a fatty(what smoke is complete without a fatty???? DUUUHH). Fatty is a Johsonville Hot and Spicy brat filled with sauteed shrooms and some Kroger Mexican Cheese blend.
http://www.michigan-sportsman.com/photopost/data/500/medium/DSCN1575.JPG

Time to come off:
http://www.michigan-sportsman.com/photopost/data/500/medium/DSCN1577.JPG

Time to eat:
http://www.michigan-sportsman.com/photopost/data/500/medium/DSCN1579.JPG

I started em at 225, then an hour and a half into it I boosted it up to 300(When I added the fatty). The last hour was at 350(for a grand total of 4 hours 10 minutes). Man, did the chicken come out JUICY!! I put the taters in at the same time as the fatty and they came out PERFECT too!! I've already been put in charge of Thanksgiving!!




Spanky
05-25-2009, 08:19 PM
Damned nice lookin smoke there! I bet it was all very tasty! I don't think I would have done it any different!

love2fish93
05-26-2009, 05:58 AM
good lookin meat there. Is that just a charcoal bbq with a burner element in it?

hbongaiii
05-26-2009, 10:29 PM
Nope......its a ECB(EL CHEAPO BRINKMAN) smoker with modifications...........

big show
05-27-2009, 03:29 PM
If you don't mind me asking, what modifications did you perform?

Oldgrandman
05-28-2009, 04:38 PM
Awesome bacon weave on that fatty!!! Bacon wrapped pork has gotta be good.
Uh-oh, not that it has anything to do with this but my PC is making some strange noise all of a sudden......:confused:

hbongaiii
05-28-2009, 09:03 PM
If you don't mind me asking, what modifications did you perform?

The mods that I made were to the pan that holds the charcoal. I unhooked the legs, and reattatched them to the outside and I made some air holes to be able to control the temp better. Here's a link that outlines it: ECB Mods (http://www.randyq.addr.com/ecb/ecbmods.html)

Ohh yeah.........I did the charcoal rails too..........

hbongaiii
05-28-2009, 09:06 PM
Awesome bacon weave on that fatty!!! Bacon wrapped pork has gotta be good.
Uh-oh, not that it has anything to do with this but my PC is making some strange noise all of a sudden......:confused:

ohhh yeahhh.................PORK FAT RULES!!!!!!!!!!!! :yikes::yikes: