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csootsman
01-17-2009, 07:19 PM
http://www.michigan-sportsman.com/photopost/data/500/thumbs/briskett_1.jpghttp://www.michigan-sportsman.com/photopost/data/500/thumbs/briskett2.jpg

My first shot at doing brisket. A big thanks to Spanky who got the meat and also provided some great tips.

All in all I think it turned out ok. Family really chowed down. Well mainly my daughters boyfriend.

Clair




Spanky
01-18-2009, 01:43 AM
Good Job Clair, how long did it take ya. Send me some bigger pics, I'm gettin old ya know!:D

Thanks for sharin with us!Looks like some good sammies for next few days!;)

Firemedic
01-18-2009, 11:53 AM
I have been thinking about doing a few butts this week while I am off. Looks good from what I can see!

csootsman
01-18-2009, 03:12 PM
Spanky, put it on around 9am. The flat came off first at around 3 I think. I wrapped the other end and took it to 200. Came off around 5.

Sorry for the size of the pic's not to computer savvy. Spanky I will e-mail you some pic's