Half-Frees... Toxic?

[knockoff64]

Anybody have substantiated info on the claims being made on this forum that Half-Frees are toxic?

I have spent hours looking for this info, so far all I find is hearsay. (and only on this forum)

Anyone care to step up to the plate?

Somebody, anybody?

[STEINFISHSKI]

This link says they are ok to eat...

http://www.mushroomexpert.com/morchella_half-free.html

[All TIME ANGLER]

The half free is edible. However, unless you know the difference between the Morchella Semilibera and the Verpa you should not take a chance. Remember that a half free is attached "halfway" up the stem and the other is attached at the top(like a thimble on an eraser)
Also, when cut in half the "half free" is devoid of cotton like fibers.
So I'd say leave'em be unless you're in the know

[ArrowHawk]

A True Half Free Morel is not Toxic, they are edible. Just make sure they are hollow inside and cap is connected. A false one has a solid stem and you can pull the cap right off.

[Oldgrandman]

You need a good book. Don't rely on the internet for your health. As I posted in the other thread, I do not have any info that any morchella species is toxic to a normal person who is not prone to allergies.
As for the half-frees, just be 100% positive of the ID, they are very close to a non morel species.

[knockoff64]

Thanks guys.

I'm sure they are Morchella Semilibera. I am well aware of the traits of the Verpa.

OGM, I'm gonna pick up a field guide and a comprehensive book this week.:)

[Oldgrandman]

I'm sure they are Morchella Semilibera.

...aka morchella hybrida, FYI.

[unclecbass]

anybody have a pic of all three? In my phots I have a pick of two types side by side that I took last year, If someone could add it to this thread and identify the names, It might be helpful to others when pickig or sorting their harvest.